The fortified wine market is experiencing a dynamic revival, driven by a confluence of changing consumer preferences, innovations in production, and the globalization of tastes. Once associated primarily with traditional European consumption, fortified wines like port, sherry, madeira, and vermouth are now capturing the attention of emerging markets and younger demographics. Industry analysts...

Fortified wine has a storied past that traces its roots to ancient trade routes, war-torn empires, and the ingenuity of winemakers seeking preservation and potency. From the fortified ports of Portugal to the sun-drenched vineyards of Jerez in Spain, these wines were originally created to survive long sea voyages, boosted by the addition of brandy. Today, they are enjoying a cultural resurgence...